UltraInflamX® PLUS 360° Pineapple/Banana 14 svgs

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UltraInflamX® PLUS 360° Pineapple/Banana 14 svgs

Advanced Support for the Nutritional Management of Compromised Gut Function in IBD

UltraInflamX® Plus 360° is a medical food formulated to provide strategic macro- and micronutrient support for patients with compromised gut function resulting from inflammatory bowel disease, including ulcerative colitis and Crohn’s disease.

Provided in a proprietary, vegan pea/ rice protein base, this formula addresses increased nutrient needs and potential deficiencies in these patients. This formula features CurQfen®, a clinically studied, patented curcumin blend designed for greater bioavailability and more reliable clinical outcomes. It has been demonstrated to have up to 45.5 times more free curcuminoids in human plasma compared to standard curcumin extract.

UltraInflamX Plus 360° also features XNT ProMatrix™– a proprietary protein matrix technology designed to enhance the delivery of a high quality xanthohumol compound for increased bioavailability and stability.

This product is non-GMO and gluten free.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Suggested Use

Blend (for no longer than 15 seconds), shake, or briskly stir 2 level scoops of UltraInflamX Plus 360° (45 g) into 8 fluid ounces of chilled water, juice, or acceptable fruit as listed in the dietary guidelines. Take twice per day or as recommended by your healthcare practitioner. Consume within 10 minutes of reconstitution. Refer to the UltraInflamX medical food program guide for easy-to-follow guidelines, tips, recipes, and more.


Warning: If pregnant, nursing, or taking prescription drugs (such as anticoagulant or antiplatelet medication), consult your healthcare practitioner prior to use. Keep out of the reach of children.

Tamper Evident: Do not use if safety seal is missing or broken.

Storage: Keep tightly closed in a cool, dry place.


Serving size: 2 Scoops (45 g)
Servings per container: 14

Ingredients Amount %DV*
Calories 170  
Total Fat
  Saturated Fat†
  Trans Fat
  Polyunsaturated Fat
  Monounsaturated Fat
7 g
1.5 g
0 g
1.5 g
2.5 g
Cholesterol 0 mg  
Sodium 120 mg  
Total Carbohydrate
  Dietary Fiber
  Total Sugars
    Includes 1g Added Sugars
14 g
2 g
2 g
Protein 13 g††  


Typical Amino Acid Profile per Serving§

Ingredients Amount %DV*
L-Alanine 590 mg
L-Arginine*** 1,100 mg
L-Aspartic Acid 1,590 mg
L-Cystine (Cysteine)*** 140 mg
L-Glutamic Acid 2,480 mg
L-Glutamine*** 750 mg
Glycine*** 530 mg
L-Histidine** 310 mg
L-Isoleucine (BCAA)** 1,010 mg
L-Leucine (BCAA)** 1,880 mg
L-Lysine** 1,720 mg
L-Methionine** 160 mg
L-Phenylalanine** 720 mg
L-Proline*** 620 mg
L-Serine*** 710 mg
L-Threonine** 510 mg
L-Tryptophan** 120 mg
L-Tyrosine*** 530 mg
L-Valine (BCAA)** 1,150 mg


Percentage of Reference Daily Intakes (RDI)

Ingredients Amount %DV*
Vitamin A 370 mcg   40%
Vitamin C 30 mg   35%
Calcium 500 mg   40%
Iron 3.5 mg   20%
Potassium 350 mg   8%
Vitamin D3 (as cholecalciferol) 10 mcg (400 IU)   50%
Vitamin E 5 mg   35%
Thiamin 0.37 mg   30%
Riboflavin 0.42 mg   30%
Niacin 7 mg   45%
Vitamin B6 0.5 mg   30%
Folate (as calcium L-5-methyltetrahydrofolate)††† 340 mcg DFE 90%
Vitamin B12 (as methylcobalamin) 3 mcg   130%
Biotin 75 mcg   250%
Pantothenic Acid 2.5 mg   50%
Phosphorus 340 mg   25%
Iodine 37 mcg   25%
Magnesium 260 mg   60%
Zinc 13 mg   120%
Selenium 52 mcg   90%
Copper 1.5 mg   170%
Manganese 2.5 mg   110%
Chromium 120 mcg   340%
Chloride 280 mg   10%
Alpha-Linolenic Acid (ALA) (from flaxseed) 400 mg  
Proprietary Mix of Curcumin
  [from Curcuma longa L. rhizome extract
  standardized to 40% (100 mg) curcuminoids]
  and Fenugreek Galactomannans (from
  Trigonella foenum-graecum seed extract)‡
250 mg  
Rice Protein Matrix and Polyphenols from
  Hops (Humulus lupulus L.) Cone Extract
  (standardized to 2.5% xanthohumol)
250 mg  
Quercetin 200 mg  
Rosemary (Rosmarinus officinalis)
  Leaf Extract
100 mg  
Ginger (Zingiber officinale) Rhizome
  Extract [standardized to 5% (5 mg) total
  pungent compounds]
100 mg  
Ingredients: Pea protein isolate, isomalto-oligosaccharide, rice protein concentrate, rice bran, calcium citrate, olive oil, maltodextrin, flaxseed powder, magnesium citrate, silica, medium-chain triglycerides, L-lysine HCl, L-leucine, L-glutamine, L-valine, dipotassium phosphate, L-isoleucine, natural flavors,^ rice protein matrix and polyphenols from hops extract, proprietary mix of curcumin and fenugreek galactomannans, quercetin, vitamin and mineral blend (zinc gluconate, ascorbic acid, manganese gluconate, d-alpha tocopheryl acetate, copper gluconate, D-biotin, retinyl palmitate, niacinamide, cholecalciferol, calcium D-pantothenate, chromium picolinate, pyridoxine HCl, riboflavin, potassium iodide, thiamin HCl, methylcobalamin, calcium -methyltetrahydrofolate, and selenomethionine), malic acid, xanthan gum, ginger rhizome extract, 5 Lrosemary leaf extract, Luo Han Guo fruit (monk fruit) extract, and guar gum.

† Daily Value not established

This product is non-GMO and gluten free.

Contents sold by weight, not volume. Some settling may occur during shipping and handling. Serving size is measured by weight with a scoop included for your convenience. The amount of product contained in two scoops may be above or below 47 grams due to variations in handling and product density.

Saturated fat content is contributed by medium-chain triglycerides
†† 13 g total protein with added amino acids: L-lysine, L-leucine, L-glutamine, L-valine, and L-isoleucine
§ Contributed by pea protein, added amino acids, and rice protein
** Essential amino acid
*** Conditionally essential amino acid
†††As Metafolin®. Metafolin® is a registered trademark of Merck KGaA, Darmstadt Germany
 CurQfen® is a registered trademark of Akay Flavours & Aromatics Pvt. Ltd and Bioactives American Corporation


**This site is not owned or operated by Metagenics, Inc.