Description Usage Supplement Facts Phosphatidyl Serine is a phospholipid compound derived from soy lecithin that plays an essential role in cell membrane composition, conduction of electrical impulses, and intercellular communication.* As a major structural component of neural membranes, Phosphatidyl Serine facilitates the activity of neurotransmitters involved in learning, memory, and mood.* Ginkgo biloba possesses powerful free radical scavenging properties and research suggests that it may promote healthy vascular function.* These properties make Phosphatidyl Serine & Ginkgo biloba an ideal supplement combination for cognitive support.* *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Suggested Use Adults: Take 1 softgel 1 to 3 times daily with food, or as directed by your healthcare practitioner. Do not use if you are pregnant or nursing. Phosphatidyl Serine may interact with acetylcholinesterase inhibitors, cholinergic or anticholinergic medications. Ginkgo may interact with anticoagulants and antiplatelet medications, anticonvulsants, and antidepressants. If you are taking any prescribed medications, planning to have surgery, or if you have liver disease, or coagulation disorder, consult your healthcare practitioner before taking this product. Store in a cool, dry place and tightly capped. Keep out of the reach of children. Tamper resistant package, do not use if seal is missing. SUPPLEMENT FACTS Serving size: 1 softgelServings per container: 60 Ingredients Amount %DV Calories 5 † Total Fat 0.5g † Phosphatidyl Serine (From Soy) 100 mg † Ginkgo Extract (Ginkgo Biloba) (Leaf) (Min. 24% Ginkgoflavonglycosides and 6% Terpene Lactones) 60 mg † * % Daily Values are based on a 2,000 calorie diet.† Daily Value not established. Other Ingredients: Softgel capsule (gelatin‚ glycerin‚ water‚ carob)‚ soybean oil‚ glycerin and natural mixed tocopherols. Not manufactured with yeast‚ wheat‚ gluten‚ milk‚ egg‚ fish or shellfish ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.